This Easter Long Weekend, indulge in the freshest seafood at NINETEEN’s Seafood Sand Bar, featuring an incredible selection of oysters and prawns, served from the Beer Garden.

Pair your feast with a refreshing cocktail or an ice-cold beer while soaking up the long weekend vibes. Gather your crew and celebrate Easter with great food, great drinks, and live music all weekend long!

Available

Friday 5pm – 8pm
Saturday 12pm – 2:30pm & 5pm – 8pm
Sunday 12pm – 2:30pm & 5pm – 8pm
Monday 12pm – 2:30pm

Menu

Bucket of King Prawns served with lemon and cocktail sauce | $35.00
Sydney Rock Oysters served with champaign vinegar dressing | 1/2 dozen $30.00 | dozen $55.00
Mix Seafood Plater – cooked king prawns (6), Sydney rock oysters (3) and condiments | $40.00